Tigernut Granola
The recipe Tigernut Granola can be made in roughly 10 minutes. This gluten free, dairy free, paleolithic,
TigerNut Coconut Bread recipes
Ingredients
- 2 cups almond flour
- 1 cup TigerNut flour (see instructions)
- 1/4 cup unsweetened shredded coconut
- 3 T baking powder
- 2 T ground flax seeds
- 1 t cinnamon
- 1 t sea salt
- 2 very ripe bananas
- 1/3 cup maple syrup
- 3 T melted coconut oil
- 1 t vanilla extract
- 2 T unsweetened shredded coconut
Details
- Servings: 4
- Diet: High-Fiber
- Meal: breakfast
- Dish: bread
Cuisine
- american
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