Shrimp Stir Fry with Asparagus

Name: Shrimp Stir Fry with Asparagus
Ingredients: 1 tablespoon olive oil; 1 1/4 slice of pancetta, minced into 1/4 pieces; 1 bunch asparagus, tough ends removed, cut into 1 1/4” length; 3 large cloves of garlic, minced; 1 pound large shrimp, peeled with tails on, washed and patted dry; salt; pepper; 1/4 - 1/2 teaspoons hot chili pepper flakes; 2 tablespoons dry white wine or dry vermouth; 1 handful roasted cashews (I used lightly salted ones); chopped fresh Italian parsley for garnish