Honey Glazed Carrots and Pears

Honey Glazed Carrots and Pears

Honey Glazed Carrots and Pears


35 minutes

Details
  • Servings:   12
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 3 Anjou pears, peeled and cut into chunks
  • 3 pounds carrots, peeled and sliced
  • 1 cup butter
  • 2 tablespoons brown sugar
  • 2 tablespoons honey
  • 1 teaspoon ground cinnamon
  • 0.5 teaspoon ground nutmeg
  • 1 tablespoon chopped fresh parsley, or as needed
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