Belizean Rum Punch
Details
- Servings: 1
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: alcohol cocktail
Cuisine
- world
Ingredients
- 1 ounce white rum
- ½ ounce Grenadine
- ½ ounce sweet ‘n’ sour mix
- ½ ounce orange liqueur
- ¼ cup coconut milk
- ¾ cup pineapple juice
- 1 ounce dark rum
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