veg kolhapuri recipe | vegetable kolhapuri

veg kolhapuri recipe | vegetable kolhapuri

veg kolhapuri recipe | vegetable kolhapuri


Serves 4

Details
  • Servings:   4
  • Calories:   218
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • * 1/2 medium sized potato,
  • * 1 small carrot,
  • * 5 bean, chopped
  • * 1 cup gobi cauliflower, floret
  • * 2 cup water
  • * 1/2 tsp salt
  • for masala:
  • * 1 tsp sesame seed til ellu
  • * 1 tsp poppy seed khu khu gasgase
  • * 1/2 tsp cumin seed jeera
  • * 1 tsp coriander seed daniya seed
  • * cinnamon stick dalchini
  • * 2 clove lavang lavanga
  • * 1 cardamom pod elachi ellaki
  • * 4 black pepper kali mirch
  • * 3 dried kashmiri red chili
  • * 2 tbsp coconut, fresh dry dessicated
  • other ingredient:
  • * 3 tbsp oil
  • * 1 medium sized onion, finely chopped
  • * 1 tsp ginger garlic paste
  • * 2 medium sized tomato, finely chopped
  • * 1/2 capsicum, cubed (colour of your choice)
  • * 1/2 tsp turmeric haldi
  • * salt to taste
  • * 1 cup water
  • * 3 tbsp coriander leaf, finely chopped
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