Ingredients
- 10 cups (1-inch) cubes crusty country-style bread (1 lb)
- 3 medium onions, chopped
- 3 celery ribs, thinly sliced crosswise
- 1 teaspoon dried thyme
- 1/2 teaspoon dried sage
- 1/2 teaspoon dried rosemary
- 1 stick unsalted butter
- 1 1/2 cups chicken broth
- 1/2 cup water
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