Summer Pudding
Ingredients
- 3 pints strawberries (about 6 cups), hulled and quartered
- 1 cup granulated sugar
- 1 tablespoon freshly squeezed lemon juice
- Pinch of kosher salt
- 2 pints blackberries (about 4 cups)
- 2 1/2 pints raspberries (about 5 cups)
- 1 loaf (1 pound) brioche, challah, or thick sliced white bread
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