Hungarian Beef Goulash
You can never have too many main course recipes, so give Hungarian Beef Goulash a try. This recipe serves
Grancevola con Zucchine e Carciofi Spider Crab with Zucchini and Artichokes
Details
- Servings: 4
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- mediterranean
Ingredients
- 6 small artichokes
- 7 tbsp. extra-virgin olive oil
- 2 medium zucchini, trimmed and sliced into thin rounds
- 1 scallion, trimmed and minced
- 2 cups fresh bread crumbs
- 2 sprigs fresh thyme, leaves minced
- 1⁄4 bunch parsley, trimmed and chopped
- Salt and freshly ground black pepper
- 1 lb. jumbo lump crabmeat
- Juice of 1 lemon
Instructions
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