Gnocchetti Sardi in Pesto Leggero di Zucchine Zucchini Pesto Pasta

Ingredients

• 2 zucchini, sliced
• 1 small bunch basil leaves
• 2 tablespoons pine nuts
• 1 clove garlic
• 5 tablespoons extra-virgin olive oil
• 2 tablespoons grated Parmesan cheese
• 1 tablespoon lemon juice (optional)
• salt and ground black pepper to taste
• 1 (12 ounce) package gnocchetti pasta
• 4 teaspoons grated Parmesan cheese

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