Vegan Stuffing

Vegan Stuffing

Vegan Stuffing


1 hour 40 minutes

Details
  • Servings:   8
  • Calories:   199
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 1 loaf of crusty country bread
  • 3 tbsp. extra-virgin olive oil
  • 1 large onion, diced
  • 4 stalks celery, thinly sliced
  • 6 cloves garlic, minced
  • 2 c. vegetable stock or water
  • 3 sprigs thyme, stems removed
  • 2 sprigs sage, finely chopped
  • 1 sprig rosemary, finely chopped
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