Slow Cooker: Pork and Garbanzo Beans
Slow Cooker: Pork and Garbanzo Beans takes approximately 45 minutes from beginning to end. This
Cumin Lamburger Banh Mi Recipe
Ingredients
- 1 pound (450 g) ground lamb
- 1 tablespoon ground cumin
- 1 rounded teaspoon Sichuan peppercorns, toasted and pounded in a mortar and pestle
- 1/2 teaspoon dried red chile flakes
- 1 1/2 teaspoon kosher salt, or 3/4 teaspoon fine sea salt
- 1/2 small red onion, thinly sliced
- 1 tablespoon canola or other neutral oil, as needed
- Maggi Seasoning sauce (optional)
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