Spatchcock gochujang chicken
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- south east asian
Ingredients
- 1.8kg whole chicken
- 200ml ginger beer (optional)
- 1 bunch of spring onions, trimmed and sliced on the diagonal
- small bunch of coriander, leaves picked
- sesame oil, for drizzling
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