Stuffed Acorn Squash
The recipe Stuffed Acorn Squash can be made in around 1 hour and 15 minutes. This recipe serves
Stuffed Eggplant
Details
- Servings: 12
- Dish: main course
Cuisine
- american
Ingredients
- 2 cups uncooked rice
- 1 small bunch finely chopped parsley
- 1 large chopped onion
- Few leaves of chopped green mint
- 2 large finely chopped tomatoes
- Salt and pepper to taste
- 1/2 cup olive oil
- 4 small eggplant
- 1 large can of tomato juice
- Cooking spray
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