Grilled Eggplant Baba Ghanoush

Grilled Eggplant & Baba Ghanoush

Grilled Eggplant & Baba Ghanoush


55 minutes

Details
  • Servings:   10
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • middle eastern
Ingredients
  • 3 small eggplants (about 8 ounces each)
  • 1 ½ teaspoons kosher salt, divided
  • 3 cloves garlic, divided
  • 4 tablespoons extra-virgin olive oil, divided
  • 1 tablespoon butter, melted
  • 1 large eggplant (about 1 1/2 pounds)
  • ½ cup tahini
  • ¼ cup lemon juice
  • ½ teaspoon ground pepper
  • ⅓ cup crumbled goat cheese
  • 1 tablespoon coarsely chopped parsley
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