Fried Brown Rice
If you have about 25 minutes to spend in the kitchen, Fried Brown Rice might be a super gluten
Fried Farro with Grated Cauliflower and Shallots
Ingredients
- 1 1/2 cups farro (wheat berries), preferably unpearled
- 1 tablespoon kosher salt, plus more for seasoning; freshly ground pepper
- 1/2 cup extra-virgin olive oil, divided, plus more for drizzling
- 1 medium head cauliflower
- 3 shallots
- 1/2 teaspoon crushed red pepper flakes
- 1 teaspoon cumin seeds
- 1 lemon
- 3 anchovy fillets packed in oil, drained, optional
- 1 cup loosely packed finely chopped tender herbs, such as cilantro, parsley, and/or mint
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