Ah Hings Eggplant Recipe
Ingredients
- 1 eggplant, peeled and cut in 1-inch cubes (Ah-Hing used Chinese eggplant, but the conventional stuff works too)
- Sesame oil, to cover the bottom of the sauté pan (you can use olive oil if need be)
- 8 garlic cloves, peeled and pressed
- Sea salt, to taste
- Freshly ground black pepper
- 1 packet or cube of beef bouillon
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