Cauliflower Chicken Fried Rice

Ingredients

• 1 teaspoon peanut oil plus 2 tablespoons, divided
• 2 large eggs, beaten
• 3 scallions, thinly sliced, whites and greens separated
• 1 tablespoon grated fresh ginger
• 1 tablespoon minced garlic
• 1 pound boneless, skinless chicken thighs, trimmed and cut into 1/2-inch pieces
• ½ cup diced red bell pepper
• 1 cup snow peas, trimmed and halved
• 4 cups cauliflower rice (see Tip)
• 3 tablespoons reduced-sodium tamari or soy sauce
• 1 teaspoon sesame oil (optional)

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