Eggplant Parmesan
Eggplant Parmesan requires about 45 minutes from start to finish. For $3.1 per serving,
Eggplant Caponata recipes
Ingredients
- 1 medium eggplant, diced into ½-inch cubes (leave skin on)
- ½ cup cherry tomatoes, sliced in half
- 2 tablespoons kalamata olives, sliced in half
- 2-4 tablespoons olive oil
- ¼ teaspoon celtic sea salt
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