Fish Flavored Eggplant

Fish-Flavored Eggplant

Fish-Flavored Eggplant


Serves 4

Details
  • Servings:   4
  • Calories:   131
  • Dish:   main course
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Cuisine
  • south east asian
Ingredients
  • 1 lb Chinese eggplant
  • 3 oz Ground pork
  • 1 tbs Hot bean paste
  • 1 x green onions
  • 2 x cloves garlic, minced
  • 1 tbs Ginger, minced
  • 2 tbs Soy Sauce
  • 3/4 cup Chicken broth
  • 1/2 tbs Sugar
  • 1/2 tbs Vinegar
  • 1/2 tbs Cooking Sherry
  • 1/2 tbs Cornstarch
  • 1 tbs Water
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