Caramelized Onion Zin Burgers with Crispy Cheddar Frico
Ingredients
- 1/4 cup extra-virgin olive oil
- 2 small yellow onions, cut in 1/2 and sliced thin
- Salt and freshly ground black pepper
- 2 teaspoons chopped fresh thyme leaves
- 2 cups Zinfandel
- 1 1/2 cups sharp Cheddar, shredded
- 3 pounds ground beef
- Sea salt and freshly ground black pepper
- 6 seeded burger rolls
- 2 beefsteak tomatoes, cut 1/3-inch thick
- 6 ounces spring mix salad green
Instructions
Caramelized Onion Zin-Burgers with Crispy Cheddar Frico serves 6 original recipe by Food Network.
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