Mushroom & Cabbage Brown Rice Congee
Mushroom & Cabbage Brown Rice Congee might be a good recipe to expand your side dish recipe box. This
Mushroom Gruyère Spinach Quiche
Ingredients
- 1 cup plus 2 tablespoons unbleached all-purpose flour
- ¾ teaspoon kosher salt, divided
- ½ teaspoon freshly ground black pepper, divided
- ¼ teaspoon baking powder
- ¼ cup extra-virgin olive oil
- 3 tablespoons ice water
- Cooking spray
- 3 center-cut bacon slices
- ¼ cup chopped shallots
- 1 (8-ounce) package presliced mushrooms
- 2 teaspoons fresh thyme
- 2 cups packed baby spinach
- 1 cup 1% low-fat milk
- ⅓ cup half-and-half
- 3 large eggs
- 1 large egg white
- 2 ounces cave-aged Gruyère cheese, grated
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