Grilled Salmon Salad With Blood Orange Cilantro Vinaigrette
If you have roughly 45 minutes to spend in the kitchen, Grilled Salmon Salad With Blood Orange
Grilled Eggplant Arugula and Mozzarella Panini
Ingredients
- 4 eggplant slices, each 1/2 inch thick
- Extra-virgin olive oil, as needed
- Salt and freshly ground pepper, to taste
- 8 slices country-style bread, each 1/2 inch thick
- 2 cups loosely packed arugula leaves
- 4 to 6 oz. fresh mozzarella, thinly sliced
Instructions
Grilled Eggplant, Arugula and Mozzarella Panini serves 4 original recipe by Williams-Sonoma.
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