Grilled Crab Cakes

Grilled Crab Cakes

Grilled Crab Cakes

By Food52
Serves 6

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Details
  • Servings:   6
  • Calories:   162
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Comments
Ingredients
  • 3/4 pound fresh crabmeat, drained and flaked
  • 4 ounces dried Italian breadcrumbs, about 1/2 cup
  • 1 small onion, minced
  • 1/4 cup finely diced roasted red pepper
  • 1/4 cup egg substitute
  • 3 tablespoons non-fat sour cream
  • 2 tablespoons finely chopped parsley
  • 1 teaspoon lemon pepper
Instructions

Grilled Crab Cakes serves 6 original recipe by Food52.

View original preparation instructions

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