Ingredients
- 4 pounds potatoes
- 2 tablespoons sugar
- 2 tablespoons kosher salt
- 7 tablespoons rice wine vinegar, divided
- 1 1/4 cups mayonnaise
- 1 cup diced red onion
- 3/4 cup diced celery
- 6 scallions, sliced thinly
- 3 tablespoons whole grain mustard
- To Taste: salt and pepper
Personal Notes
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