Saucy Beans with Tomatoes

Saucy Beans with Tomatoes

Saucy Beans with Tomatoes


40 minutes

Details
  • Servings:   8
  • Calories:   104
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • Nonstick cooking spray
  • 1 medium onion, halved and thinly sliced
  • 1 medium red sweet pepper, seeded and chopped
  • 1 (15 ounce) can cannellini beans (white kidney beans) and/or pinto beans, rinsed and drained
  • 1 (14.5 ounce) can no-salt-added diced tomatoes, undrained
  • 1 tablespoon honey or molasses
  • 1 tablespoon rice vinegar
  • 2 teaspoons reduced-sodium soy sauce
  • 1 teaspoon grated fresh ginger or 1/4 teaspoon ground ginger
  • ¼ teaspoon crushed red pepper (Optional)
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