Cheesy Roasted Eggplant Skillet Casserole

Cheesy Roasted Eggplant Skillet Casserole

Cheesy Roasted Eggplant Skillet Casserole


1 hour

Details
  • Servings:   4
  • Calories:   384
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 large eggplant
  • 1 cup no-salt-added canned white beans, rinsed
  • ¼ cup fresh flat-leaf parsley
  • 2 tablespoons fresh basil
  • 2 tablespoons extra-virgin olive oil
  • Juice of 1/2 lemon
  • 2 cloves garlic
  • ½ teaspoon salt
  • 1 ½ cups low-sodium marinara sauce
  • ½ cup part-skim ricotta cheese
  • ½ cup part-skim shredded mozzarella cheese
  • Crushed red pepper for garnish
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