Asian Marinated Eggplant
The recipe Asian Marinated Eggplant could satisfy your Asian craving in approximately 45 minutes.
Eggplant Parm Soup
Details
- Servings: 4
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: soup
Cuisine
- italian
Ingredients
- 8 cups (2 quarts) prepared tomato soup
- 1 Parmesan rind
- 1 1/3 cups all-purpose flour
- 2 large eggs, beaten
- 2 cups Italian-style breadcrumbs
- Salt and freshly ground black pepper
- 1 medium eggplant, peeled and cut into 1-inch cubes
- Vegetable oil, for frying
- 8 slices whole milk mozzarella
- 2 tablespoons fresh basil, cut into chiffonade
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Eggplant Parmesan
Eggplant Parmesan requires about 45 minutes from start to finish. For $3.1 per serving,
Eggplant Fries with Tzatziki Sauce
The recipe Eggplant Fries with Tzatziki Sauce could satisfy your Mediterranean craving in about 45
Comments