German Rhubarb Cake with Meringue
German Rhubarb Cake with Meringue requires around 45 minutes from start to finish. For 57 cents
Rhu Berry Compote
Ingredients
- 1/2 lb rhubarb , chopped
- 1 cup Splenda granular
- 2 cups assorted fresh berries
- 1 teaspoon sugar-free orange extract or sugar-free lemon extract
- 1/4 cup low-calorie orange juice or low-calorie Sunny Delight orange drink
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