Low Calorie Egg Cups

Low-Calorie Egg Cups

Low-Calorie Egg Cups


Serves 4

Details
  • Servings:   4
  • Calories:   177
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 6 Eggs
  • 1/2 Cup Milk
  • 1/4 Cup Asparagus, Chopped
  • 1/4 Cup Bell Pepper, Any color
  • 1/4 Cup Mushroom, Diced
  • 1 TBSP Olive Oil
  • 2 TBSP Shredded Cheese
  • Salt & Pepper to taste
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