Swiss Chard and Mushroom Popover Bake
If you want to add more gluten free recipes to your collection, Swiss Chard and Mushroom Popover
Bobs Eggplant
Details
- Servings: 8
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- japanese
Ingredients
- 4 medium eggplants, sliced crosswise 1 1/2 inches thick
- 1/4 cup plus 2 tablespoons canola oil, plus more for brushing
- Salt and freshly ground black pepper
- 3/4 cup sake
- 1/4 cup mirin
- 1/4 cup sugar
- 3 tablespoons miso
- Pinch of cayenne pepper
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