Grilled Eggplant Salad

Grilled-Eggplant Salad

Grilled-Eggplant Salad


30 minutes

Details
  • Servings:   8
  • Calories:   111
  • Protein:   5g
  •  
  • Fiber:   9g
  • Sugar:   13g
  • Carb Total:   12g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • south east asian
Ingredients
  • ¼ cup soy sauce
  • 2 tablespoons honey
  • 1 tablespoon sesame oil
  • 1 tablespoon dry sherry or white wine
  • 1 tablespoon grated fresh ginger
  • ¼ teaspoon crushed red pepper flakes
  • 3 small eggplants, each cut lengthwise into 8 long wedges
  • 3 small heads romaine, cut lengthwise in half
  • 3 plum tomatoes, cut lengthwise in half
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