Grilled Fish Tacos with Spicy Tequila-Lime Guacamole
Grilled Fish Tacos with Spicy Tequila-Lime Guacamole requires around 45 minutes from start to
Grilled Eggplant with Tahini and Pomegranate Seeds
Ingredients
- 1/2 cup (4 oz./125 g) tahini
- 1/2 cup (4 fl. oz./125 ml) lukewarm water, plus more as needed
- 1 large garlic clove
- 3 Tbs. fresh lemon juice, plus more as needed
- 2 Tbs. extra-virgin olive oil
- 1 tsp. fine sea salt
- 1/4 tsp. ground cumin
- 4 Japanese eggplant
- 1/4 cup (1 1/2 oz./45 g) pomegranate seeds
Instructions
Grilled Eggplant with Tahini and Pomegranate Seeds serves 4 original recipe by Williams-Sonoma.
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