Prosciutto Wrapped Vegetables with Parmesan

Prosciutto-Wrapped Vegetables with Parmesan

Prosciutto-Wrapped Vegetables with Parmesan


Serves 6

Details
  • Servings:   6
  • Calories:   261
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • italian
Ingredients
  • 6 stalk broccolini
  • 6 small cauliflower florets with stems
  • 15 paper-thin slices of prosciutto
  • ½ fennel bulb
  • ½ orange bell pepper
  • ½ red bell pepper
  • 2 oz. Parmesan cheese (whole piece)
  • 2 tbsp. lemon oil or olive oil
  • 1½ tsp. fresh lemon juice
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Powered by Edamam