Olive Oil Cheesecake with Amaro Walnut Crust

Ingredients

• 1 3/4 cups vanilla wafer cookies, pureed
• 1 cup walnuts, finely crushed
• 1/2 cup light brown sugar
• 4 tablespoons butter, melted
• 3 tablespoons Amaro
• Pinch of salt
• Good dash of vanilla extract
• 32 ounces cream cheese, room temperature
• 1 1/2 cups granulated sugar
• 5 whole eggs
• 1/2 cup extra virgin olive oil
• 3/4 cup ricotta or sour cream
• 1 1/2 tablespoons vanilla extract
• 1 teaspoon salt

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