Joan Nathans Chosen Cheese Blintzes

Ingredients

• 1 pound farmer cheese (2 cups)
• 1/4 cup cream cheese
• 1 large egg
• 1/4 cup sugar
• Dash salt
• 1 cup milk
• 1 1/2 cup water
• 5 large eggs
• 2 cups unbleached all-purpose flour
• 6 tablespoons salted butter (for frying)
• Sour cream (for garnish)
• Blueberries, raspberries, or strawberries (for garnish)

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