Joan Nathans Chosen Cheese Blintzes
Ingredients
- 1 pound farmer cheese (2 cups)
- 1/4 cup cream cheese
- 1 large egg
- 1/4 cup sugar
- Dash salt
- 1 cup milk
- 1 1/2 cup water
- 5 large eggs
- 2 cups unbleached all-purpose flour
- 6 tablespoons salted butter (for frying)
- Sour cream (for garnish)
- Blueberries, raspberries, or strawberries (for garnish)
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