Mentaiko Japanese Cod Roe Spaghetti

Mentaiko (Japanese Cod Roe Spaghetti)

Mentaiko (Japanese Cod Roe Spaghetti)

By junedarville.com
Serves 1

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Details
  • Servings:   1
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • japanese
  • italian
Comments
Ingredients
  • 6 oz dry spaghetti (170 g)
  • 3,5 oz (canned) cod roe (100 g)
  • 1 tbsp unsalted butter
  • 1 tsp soy sauce
  • 1 tbsp cream
  • 1 tsp hot chili sauce
  • 1 tbsp mayonnaise (Japanese kewpie)
  • 1 tbsp nori seaweed thinly sliced
  • salt
Instructions

Mentaiko (Japanese Cod Roe Spaghetti) serves 1 original recipe by junedarville.com.

View original preparation instructions

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