Vegetarian baked Beans Crock Pot

Vegetarian "baked" Beans (Crock Pot)

Vegetarian baked Beans (Crock Pot)


8 hours 15 minutes

Details
  • Servings:   8
  • Calories:   606
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 lbs dried navy beans
  • 4 cups vegetable broth
  • 2 cups water
  • 2 tablespoons fakin' bakin, crumbles (optional)
  • 1 tablespoon salt
  • 1 (6 ounce) can tomato paste
  • 1 cup ketchup
  • 1 1⁄2 cups brown sugar
  • 2 tablespoons dried mustard
  • 1⁄2 cup molasses
  • 2 tablespoons onion powder
  • 1⁄2 tablespoon garlic powder
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