Moutabal

Moutabal

Moutabal

By Tasting Table
3 hours 10 minutes

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Details
  • Servings:   4
  • Calories:   195
  • Protein:   10g
  •  
  • Fiber:   7g
  • Sugar:   10g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   7g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 large eggplant (about 1½ pounds)
  • 1 garlic clove, minced
  • ½ teaspoon salt
  • 1 teaspoon extra-virgin olive oil
  • ¾ cup greek yogurt
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons finely chopped mint leaves
  • Naan, for serving
Instructions

Moutabal serves 4 original recipe by Tasting Table.

View original preparation instructions

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