Vegetable Harvest Frittata

Vegetable Harvest Frittata

Vegetable Harvest Frittata


Serves 6

Details
  • Servings:   6
  • Calories:   123
  • Protein:   9g
  •  
  • Fiber:   5g
  • Sugar:   7g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Dish:   egg, main course
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Cuisine
  • american
Ingredients
  • 6 eggs
  • 1/2 cup milk
  • 1 tablespoon flour
  • 1-2 cloves garlic
  • 1 eggplant
  • 1 green bell pepper
  • 3-4 tomatoes
  • fresh basil
  • salt and pepper, to taste
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