Salmon with Grilled Eggplant and Chickpea Croutons

Salmon with Grilled Eggplant and Chickpea Croutons

Salmon with Grilled Eggplant and Chickpea Croutons


1 hour 15 minutes

Details
  • Servings:   4
  • Calories:   548
  • Protein:   38g
  •  
  • Fiber:   10g
  • Sugar:   11g
  • Carb Total:   19g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   33g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Ingredients
  • 3 Tbsp plus 1 tsp olive oil, divided
  • 1 small onion, finely chopped
  • 2 cloves garlic, pressed, divided
  • Kosher salt
  • 1 c. chickpea flour
  • 1 tbsp. lemon zest plus 2 tsp lemon juice
  • 2 medium eggplants (about 12 oz each)
  • 1 1/4 lb. skinless salmon fillet, cut into 4 pieces
  • 1/4 c. plain full-fat yogurt
  • 1 c. mint leaves, torn
  • 2 tbsp. chopped chives
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