Grilled Fish Tacos with Spicy Tequila-Lime Guacamole
Grilled Fish Tacos with Spicy Tequila-Lime Guacamole requires around 45 minutes from start to
Grilled Pizza with Eggplant and Tomatoes
Ingredients
- 1/4 cup (2 fl. oz./60 ml) extra-virgin olive oil, plus more as needed
- 1/4 cup (2 fl. oz./60 ml) balsamic vinegar
- Coarse kosher salt and freshly ground pepper, to taste
- 2 Asian eggplants, about 1/2 lb. (250 g) total weight, cut lengthwise into 1/3-inch (9-mm) slices
- 1 small red onion, cut crosswise into 1/3-inch (9-mm) slices
- 1 lb. (500 g) purchased fresh pizza dough
- 1/2 lb. (250 g) fresh whole-milk mozzarella cheese, shredded
- 1 cup (6 oz./185 g) small cherry tomatoes, halved crosswise
- 1/2 cup (2 oz./60 g) grated pecorino romano cheese
- 1/2 tsp. red pepper flakes
- 3 Tbs. slivered fresh basil
- 2 Tbs. minced fresh marjoram
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