Bohemian Eggplants

Ingredients

• 2 pounds firm eggplants
• 2 shallots or white onion
• 4 fresh garlic cloves
• Olive oil
• 1 cup water
• 1.6 fluid ounces balsamic vinegar
• Salt and freshly ground black pepper
• 1 ripe tomato, roughly chopped, for garnish

AI Chef 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag