Breakfast Fried Rice

Breakfast Fried Rice

Breakfast Fried Rice


5 minutes

Details
  • Servings:   2
  • Calories:   824
  • Protein:   27g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   70g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   47g
  •  
  • Dish:   main course
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Cuisine
  • asian
Ingredients
  • 5 slices of bacon
  • 1 tablespoon sesame oil
  • 3 green onions, thinly sliced
  • 3 cups day-old cooked rice, at room temperature
  • 1/3 cup low-sodium soy sauce
  • 1 tablespoon rice vinegar
  • 1 tablespoon sesame seeds, toasted
  • 1/4 teaspoon crushed red pepper flakes
  • 1 tablespoon unsalted butter
  • 2 eggs
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