Soba Noodle Salad with Tofu and Marinated Eggplant

Soba Noodle Salad with Tofu and Marinated Eggplant

Soba Noodle Salad with Tofu and Marinated Eggplant

By Williams-Sonoma
20 minutes

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Details
  • Servings:   4
  • Calories:   39
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • asian
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Ingredients
  • 1 Tbs. toasted sesame oil
  • 2 Tbs. sherry vinegar
  • 2 Tbs. soy sauce
  • 1⁄2 tsp. sugar
  • 1 clove garlic, chopped
Instructions

Soba Noodle Salad with Tofu and Marinated Eggplant serves 4 original recipe by Williams-Sonoma.

View original preparation instructions

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