Vegetarian Souvlaki with Pita Wraps

Vegetarian Souvlaki with Pita Wraps

Vegetarian Souvlaki with Pita Wraps


40 minutes

Details
  • Servings:   8
  • Calories:   275
  • Protein:   10g
  •  
  • Fiber:   8g
  • Sugar:   12g
  • Carb Total:   51g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1/2 large eggplant, cubed
  • 12 large button mushrooms
  • 1 green pepper, cubed
  • 6 pineapple rings, cut into 24 chunks
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon chopped fresh oregano or 1 teaspoon dried
  • 2 teaspoons olive oil
  • 1 teaspoon minced garlic
  • 8 large pita bread rounds
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