Chicken with Mustard and Red Peppers

Chicken with Mustard and Red Peppers

Chicken with Mustard and Red Peppers


Serves 4

Details
  • Servings:   4
  • Calories:   623
  • Protein:   61g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   38g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 2 tablespoons olive oil
  • 8 large chicken drumsticks or a mixture of drumsticks and thighs (about 2 pounds)
  • Salt and pepper
  • 1 medium yellow onion, chopped
  • 1 red bell pepper, seeded and roughly chopped
  • 1 large clove garlic, finely chopped
  • 3 tablespoons tablespoons yellow mustard
  • 2 cups chopped tomatoes
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