Recipe: Winter to Spring Salad
Ingredients
- 1 teaspoon toasted sesame oil
- 1/2 teaspoon rice vinegar
- 2 tablespoons fresh orange juice
- 1/8 teaspoon Chimayó chile powder or other red chile powder
- 1/4 teaspoon Murray River salt or other flaky sea salt, plus more for sprinkling
- 6 Napa cabbage leaves
- 8 French breakfast radishes or other mild radishes
- 2 oranges
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