Smoky roasted tomato and red pepper soup
The recipe Smoky roasted tomato and red pepper soup can be made in roughly 45 minutes. This gluten
Smoky Grilled Chickpeas Egglplan and Tomatoes recipes
Ingredients
- 1 lemon, halved
- 1 large (1 1/2 pound) eggplant, cut into 3/4-inch-thick rounds
- 1/2 teaspoon coarse sea salt, divided
- 1 (15-ounce) can no-salt-added garbanzo beans (also called chickpeas), drained, rinsed, and patted dry
- 2 cups grape tomatoes
- 3/4 teaspoon smoked paprika
- 1/4 teaspoon ground black pepper
- 3 tablespoons thinly sliced fresh mint
Instructions
Smoky Grilled Chickpeas, Egglplan and Tomatoes recipes serves 4 original recipe by Whole Foods.
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