Hot Spicy Crab Dip recipes
Ingredients
- 8 oz cream cheese, at room temperature
- 1/4 cup sour cream
- 3 tablespoons mayo
- 1 tablespoon sriracha sauce, more or less, depending on how spicy you like it
- 1 small meyer lemon – zest & juice
- 1/4 pound fresh crab
- 1/2 cup peppercorn romano cheese, very fine grate, I used a microplane
Organization Tags
Tags easily organize your Recipe Library
Comments
Comments