Warm Moroccan Spiced Couscous Salad

Warm Moroccan Spiced Couscous Salad

Warm Moroccan Spiced Couscous Salad


Serves 4

Details
  • Servings:   4
  • Calories:   245
  • Protein:   8g
  •  
  • Fiber:   7g
  • Sugar:   7g
  • Carb Total:   42g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • middle eastern
Ingredients
  • 2 Teaspoons vegetable oil
  • 1 1/2 Cup sliced onion
  • 2 Cups cubed eggplant
  • 2 Tablespoons grated ginger
  • 2 Tablespoons chopped garlic
  • 1/8 Teaspoon ground cinnamon
  • 1/4 Teaspoon ground cumin
  • 1/2 Teaspoon ground coriander
  • 2 Teaspoons sriracha or other hot sauce, or to taste
  • 1 Cup thinly sliced carrots
  • 1 Cup diced red pepper
  • 1 Cup Israeli couscous
  • 1 Cup roughly chopped cilantro
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Doughnuts
Doughnuts

If you have around 45 minutes to spend in the kitchen, Doughnuts might be an amazing lacto

45 minutes
Ancient Grains Bread
Ancient Grains Bread

The recipe Ancient Grains Bread can be made in roughly 45 minutes. This lacto ovo vegetarian recipe

45 minutes
Powered by Edamam